Thursday, September 11, 2014

Batani Gojju!!!

2 Coriander(Kottambari)
1 Pudina
2- Garlic
2-  inch Ginger
1 tbspn- Sounf
2 tblspn- Pepper
8 Green Chilli
4 pieces chakke
4 piece lavanga
2 elakki
salt
2 big onions

Grind all the above ingredients

1/2 ltr oil Oggarane haaki, add lavanga+sounf+Elakki+Garlic+1 finely chooped onion+Grinded masala +1/2 kaayi turi.. Add batani and Cook it for 10 mins and after cooking add lemon juice

Boil rice and mix it with it... YUMMY Batani rice ready to eat!!!

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